Nov 30, 2010

Food Trip #10: piYESta KTV & Resto|Bar

Dining at piYESta KTV & Resto|Bar has always been a rewarding experience

I consider this my happy place because of its superb service and great food

In this food trip, I will be focusing on their piYESta Meals

piYESta has upped the bar by offering combo-meals for groups of five

Each combo meal includes hot soup, brown steamed rice and pampagana (appetizer)

piYESta Meal #2 consist of Battered Chicken and Pansit Canton (P550.00)

This is Breaded Chicken cuts that are delicious but has no greasy after-taste

I’m a pansit-addict so I know a good pansit when I taste one – this one get’s an “A” from me

The combination of two of my favorite comfort foods is just perfect

I actually forgot about the brown steamed rice and just dug in

piYESta Meal #5 is Lumpia Shanghai and Sweet & Sour Pork (P550.00)

This is one combo meal that you will need your brown steamed rice

I particularly like the lumpia shanghai because the stuffing used is TUNA

It does not have the seafood taste of tuna and actually taste like pork

The sweet & sour pork balances this combo and does not overpower

The meat is tender and its sweetness does not have the umay-effect

piYESta Meal #4 is Breaded Pork, Pinakbet and Sweet & Sour Fish

Their Pinakbet is the best pakbet that I’ve tasted ever with choices of pork or seafood variety

The vegies are not overcooked and the bagoong mix is just right

piYESta must have perfected their sweet & sour viands because the fish variety is also good

Their breaded pork didn’t need anymore sauce – it really tasted just fine, as is

piYESta Meal #6 is what I call the Seafood-Lover-Platter that is muy magnifico

It consist of Tuna Buntot (tail), Binusog na Squid, Kinilaw na Chada and Crispy Shrimps

The Tuna Buntot is first cooked as paksiw then deep-fried in vegetable oil

Binusog na Squid is grilled and stuffed with onions and tomatoes

Kinilaw na Chada is tuna kinilaw topped with “imported” CDO lemon slices

Now can you spell M-A-G-I-C-A-L?

piYESta KTV & Resto|Bar is located along the right wing of Al Fresco Strip of Robinson’s Place Gensan.  They have a variety of food offerings and their different variations of mixed drinks.  They have three KTV rooms for the karaoke enthusiasts.  piYESta is open from Monday to Thursday and Sunday (9:30 am to 12:00 mn); Friday to Saturday (9:30 am to 2:00 am).  For inquiries and reservations, you may cal them at (083) 554-2139.

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14 Comments

  • Officialresto of the Sox bloggers! Hehe

    • korek ka dyan! pssst… gay kelan tayo maglulutuan sa house mo?

  • Wow! food trip na naman, hehe! Love ko buttered chicken nila at pakbet=)

    • perfect combination talaga ang binanggit mo cidz…hehehehe

  • I haven’t tried #1. But I must. For the salted eggs and the mangga’t bagoong. Mmm!

    Definitely, one of my favorite restaurants anywhere. Probably second only to Lachi’s.

    • mare… kakaiba ang #1… pinoy na pinoy ang nakapaligid sa pritong manok!

  • One of the many reason why I love going to GenSan!

    • dito ka na kasi tumira!

  • wooohoooo!!!! thank you thank you GNESS!!! mwah!!! 🙂

    • you’re welcome kapwa-royalista…hehehehehe!

  • hmmm… i’m waiting for piyesta ktv bar here to be in davao.. weee….

    • siguro sa abreeza…hehehehe!

  • […] you’re a group of five famished individuals and are on a tight budget then this is for you.  PiYesta KTV & Resto Bar serves the best value-for-money combo meals but never scrimps on the ingredients.  Service is […]

  • Miss ko na yung Sashimi nila hehe hindi ko pa na-try kumain dyan with the full meals talaga, but by the looks of it, super sulit! Also love the ambiance of the place 😀

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